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Mafalda Pinto Leite | Matcha Lime Mousse
This mousse nourishes the skin, boosts metabolism and activates the brain.
Cashews,  Avocados, Honey, Lime, Coconut, Matcha, Spirulina, Cacao butter
1687
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Matcha Lime Mousse

Matcha Lime Mousse

Serves

4

Ingredients

2 cups of activated raw cashews  </br> 2 ripe avocados</br> 1/2 cup of raw honey (or sweeter of choice)</br> ¼ cup freshly squeezed lime juice</br> 1 tsp of lime zest</br> 1/4 cup of coconut cream</br> 1 tsp of Matcha</br> 1/2 tsp of Hawaiian Spirulina</br> Pinch of pink salt</br> 1/4 cup of melted raw cacao butter (you can substitute for coconut oil if desired)

Method

Place all the ingredientes, except the cocoa butter, in a high speed blender. Blend on high until completely smooth. </br>Add the melted cacao butter and blend on high until desired consistency is reached (that of a creamy spoonable mousse).</br> Pour the mousse into glasses and refrigerate until cold. </br> When ready to serve, sprinkle each glass with extra lime zest. Enjoy

Beauty Alert

This mousse nourishes the skin, boosts metabolism and activates the brain.

Date

May 11, 2016

Category

Desserts